Browsing Agricultural Sciences by Author "Jacobus, Ana Paula"
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Comparative genomics supports that brazilian bioethanol Saccharomyces cerevisiae comprise a unified group of domesticated strains related to cachaça spirit yeasts
Jacobus, Ana Paula; Stephens, Timothy; Youssef, Pierre; González-Pech, Raúl Augusto; Ciccotosto-Camp, Michael M.; Dougan, Katherine Elizabeth; Chen, Yibi; Basso, Luiz Carlos; Frazzon, Jeverson; Chan, Cheong Xin; Gross, Jeferson (2021) [Journal article]Ethanol production from sugarcane is a key renewable fuel industry in Brazil. Major drivers of this alcoholic fermentation are Saccharomyces cerevisiae strains that originally were contaminants to the system and yet prevail ...